Dried Scent leaf 30g
12 UNITS PER CARTON
PRODUCT BREAKDOWN
Scent leaf (Ocimum gratissimum) is an aromatic herb that is native to West Africa but has spread to India and Southeast Asia. It belongs to the family Labiatae and is the most abundant of the genus Ocimum.
Scent leaves are known by different names such as; African basil, Ram Tulsi (Hindi), Vriddhutulsi (Sanskrit), Effirin (Yoruba), Nchanwu or Ahuji (Igbo), and Daidoya (Hausa), Nunum (Ghana), Wild basil (Hawaii), and Tree basil.
In the diet, scent leaves can provide vitamins, antioxidants, and minerals. It’s essential oil content may also provide some medicinal benefits.
INGREDIENTS
Whole scent leaf
HOW TO USE
The scent leaf aids the quick digestion of food, has a calming effect on the stomach and helps with bowel evacuation. It can lower blood sugar and also protect the pancreatic islets that produce insulin from damage.
STORAGE
Keep cool, dry. Seal tightly after opening.